2016 International & Gourmet Dinner Series

BCC’s Culinary Arts and Hospitality Administration programs extend an invitation to the community to join us at
Berkshire Community College for our spring dinner selections.

Berkshire Community College, 1350 West Street, Pittsfield, MA
Susan B. Anthony Center Dining Room, Lower Level
6:30 PM (Wednesday evenings)

Reservations are required and may be made by calling Sharon Aleksa at 413-236-2106 Monday – Friday between 8:00 AM and 3:30 PM only.
Please have your entrée selections ready when making reservations.
Email requests are not accepted.

Please call 413-236-2106 to cancel your reservation.
If you must cancel after 3:30 PM on the evening of the dinner, call 413-236-6601.

• $25 for adults
• $18 for middle and high school students
• $12 for children (10 and under)
The price includes an appetizer, salad and/or soup, entrée, vegetable, bread, dessert, soda, coffee, tea and one complimentary glass of wine.

A non-refundable prepayment is required for parties of 6 or more.Gratuities are not required, but are appreciated.

Click here for the dates and menu information.