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International & Gourmet Dinner Series

BCC’s Culinary Arts and Hospitality Administration programs extend an invitation to the community to join us at Berkshire Community College for our spring dinner selections. 

2019 Dinners & Dates

You may download or view a program [PDF] for a detailed list of menus

Location and Times:

Berkshire Community College, 1350 West Street, Pittsfield, MA
Susan B. Anthony Center Dining Room, Lower Level
6:30 p.m. (Wednesday evenings)

Questions or concerns?

Please call: 413–236–2106

Dinner Prices

  • $25 per person

The price includes an appetizer, salad and/or soup, entrée, vegetable, bread, dessert, soda, coffee, tea and one complimentary glass of wine. Gratuities are not required, but are appreciated.

Reservations

All reservations will be handled through an online registration system on a first come, first served basis.  Payment is required at the time of registration. We are unable to accept walk-in reservations. To reserve your seats, please click this link

Cancellations

As this is a teaching class, all reservations are final. We are unable to provide refunds, but you are welcome to offer your seats to family or friends if you cannot attend a dinner for any reason.

If there are adverse weather conditions, please check the BCC website or call the college at 413-499-4660 to inquire if the college is closed. If the college is closed due to weather conditions, credit cards will be automatically credited.