It's not too late to join us this fall!
Not all of our fall classes have started yet — so there's still time to enroll at BCC. Even after Add/Drop period has ended, the options listed in the table below are still classes you can enroll in.
It's not too late to take a number of different late-start classes this fall!
Admissions Office
Email: admissions@berkshirecc.edu
Phone: 413-236-1630
Already Applied to the College? Contact Academic Advising to get enrolled in classes today.
The table below lists late-start classes in order of start date.
Note: Some courses may require prerequisites.
| Section Name | Section Title | Days | Start Time | End Time | Building | Room | Person | Start Date | End Date |
|---|---|---|---|---|---|---|---|---|---|
| CUL-113-01 | Farm to Table | MWF | 9 a.m. | 2 p.m. | A | G7 | Sussman, Audrey | Sept. 19 | Sept. 23 |
| ECE-101-02 | Early Child Growth and Dev | T | 5 p.m. | 6:15 p.m. | BCC | NET | Kay, Patricia | Sept. 19 | Dec. 22 |
| ECE-101-05 | Early Child Growth and Dev | TH | 5 p.m. | 6:15 p.m. | BCC | NET | Markos, Hannah | Sept. 19 | Dec. 22 |
| ENG-090-04 | College Writing Practices | W | 12:30 p.m. | 1:45 p.m. | M | 103 | Spallholz, Julianna | Sept. 19 | Dec. 22 |
| ENG-101-13 | Composition I | W | 11 a.m. | 12:15 p.m. | M | 211 | Spallholz, Julianna | Sept. 19 | Dec. 22 |
| ENG-101-C4 | Composition I | W | 11 a.m. | 12:15 p.m. | M | 211 | Spallholz, Julianna | Sept. 19 | Dec. 22 |
| ENG-101-16 | Composition I | TTH | 11 a.m. | 12:15 p.m. | M | 102 | Sullivan, Deirdre | Sept. 20 | Dec. 22 |
| ENG-101-C5 | Composition I | TTH | 11 a.m. | 12:15 p.m. | M | 102 | Sullivan, Deirdre | Sept. 20 | Dec. 22 |
| ENG-090-05 | College Writing Practices | TTH | 12:30 p.m. | 1:45 p.m. | M | 103 | Sullivan, Deirdre | Sept. 20 | Dec. 22 |
| COM-105-01 | Intro Oral Communication | W | 2 p.m. | 3:15 p.m. | M | 213 | Berman, Constance | Sept. 21 | Dec. 22 |
| CUL-114-01 | Coffee, Tea and Barista | T | 8:30 a.m. | 11:30 a.m. | A | G7 | Staff | Oct. 4 | Nov. 1 |
| CUL-112-01 | Pasta Making | TH | 4 p.m. | 7 p.m. | A | G7 | Staff | Oct. 6 | Nov. 2 |
| AHS-101-01 | Intro Comp Care/Int Health | TH | 7 p.m. | 9 p.m. | M | 208 | Gawron, Judith | Oct. 11 | Dec. 22 |
| PSY-127-01 | Developing Resiliency | N/A | N/A | N/A | BCC | NET | Hurwitz, Louise | Oct. 12 | Nov. 16 |
| CUL-102-01 | Culinary Foundations II | TH | 11 a.m. | 4 p.m. | A | G7 | Brennan, Maureen | Oct. 24 | Dec. 22 |
| CUL-102-01 | Culinary Foundations II | N/A | N/A | N/A | BCC | NET | Brennan, Maureen | Oct. 24 | Dec. 22 |
| BUS-112-01 | Prin of Accounting II | T | 9:30 a.m. | 10:45 a.m. | BCC | NET | Lowry, Catherine | Oct. 25 | Dec. 22 |
| BUS-206-01 | Principles of Management | W | 9:30 a.m. | 10:45 a.m. | H | 201 | Hines, Karen | Oct. 25 | Dec. 22 |
| BUS-206-01 | Principles of Management | N/A | N/A | N/A | BCC | NET | Hines, Karen | Oct. 25 | Dec. 22 |
| CUL-115-02 | Culinary Basics - Kitchen Cook | N/A | N/A | N/A | BCC | NET | Staff | Oct. 25 | Dec. 22 |
| CUL-116-02 | Culinary Basics - Server | N/A | N/A | N/A | BCC | NET | Staff | Oct. 25 | Dec. 22 |
| EDU-205-02 | Children's Literature | T | 5 p.m. | 7 p.m. | F | 203 | Kotelnicki, Barbara | Nov. 1 | Dec. 13 |
| HSP-107-02 | Hospitality - Front of House | N/A | N/A | N/A | BCC | NET | Staff | Oct. 25 | Dec. 22 |
| HSP-108-01 | Wine Appreciation | T | 4:30 p.m. | 7:30 p.m. | N/A | N/A | Staff | Nov. 1 | Dec. 6 |
